Crispy Potato Bites

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 Crispy Potato Bites Introduction Crispy potato bites are crunchy, flavorful, and made using simple ingredients you already have at home. Ingredients 2 potatoes (boiled & cubed) 2 tbsp cornflour 1/2 tsp chili powder 1/2 tsp pepper Salt to taste Oil for frying Instructions Mash potatoes lightly. Add cornflour, spices, and salt. Shape into small bites. Fry in hot oil until golden. Remove and drain excess oil. Serve with sauce. Personal Tips Air-fry for a healthier option. Add cheese inside for extra flavor.
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Lentil Vegetable Soup

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 Lentil Vegetable Soup




Introduction


A warm, nourishing lunch rich in plant protein and fiber—great for digestion and immunity.



Ingredients


½ cup red lentils

Carrot, onion, tomato (chopped)

Garlic

1 tsp olive oil

Salt, pepper

Water or vegetable stock



Instructions


1. Heat oil in a pot.


2. Sauté garlic and vegetables.


3. Add lentils and water.


4. Simmer until lentils are soft.


5. Season and serve warm.




Personal Tips


Add turmeric or cumin for extra health benefits.


Store leftovers for up to 2 days.



Location: United States

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