Crispy Potato Bites
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Cheese garlic bread bites are crispy on the outside, soft inside, and ready in minutes—perfect for tea-time or party snacks.
4 bread slices
2 tbsp butter (softened)
2 cloves garlic (minced)
1/2 cup grated cheese
Dried oregano (optional)
Mix butter and garlic in a bowl.
Spread mixture on bread slices.
Top with cheese and oregano.
Cut into bite-sized pieces.
Bake at 180°C (350°F) for 8–10 minutes.
Serve hot.
Use mozzarella for stretchy bites.
Toast on a pan if you don’t have an oven
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