Crispy Potato Bites

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 Crispy Potato Bites Introduction Crispy potato bites are crunchy, flavorful, and made using simple ingredients you already have at home. Ingredients 2 potatoes (boiled & cubed) 2 tbsp cornflour 1/2 tsp chili powder 1/2 tsp pepper Salt to taste Oil for frying Instructions Mash potatoes lightly. Add cornflour, spices, and salt. Shape into small bites. Fry in hot oil until golden. Remove and drain excess oil. Serve with sauce. Personal Tips Air-fry for a healthier option. Add cheese inside for extra flavor.
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Matcha Green Tea Cake

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 Matcha Green Tea Cake



Introduction


A light, aromatic cake infused with matcha powder, offering a subtle green tea flavor paired beautifully with a creamy frosting. Perfect for tea time or special occasions.



Ingredients


Cake:

1 ¾ cups all-purpose flour

1 ½ tsp baking powder

½ tsp salt

2 tbsp matcha powder

¾ cup unsalted butter (softened)

1 cup sugar

3 large eggs

1 tsp vanilla extract

½ cup milk


Frosting:

1 cup cream cheese

½ cup unsalted butter

1 ½ cups powdered sugar

1 tsp matcha powder



Instructions


Preheat oven to 175°C (350°F) and grease two 8-inch pans.

Whisk flour, baking powder, salt, and matcha.

Cream butter and sugar, add eggs one at a time, then vanilla.

Alternate adding flour mixture and milk. Mix until smooth.

Divide batter into pans and bake 25–30 minutes. Cool completely.

Beat frosting ingredients until smooth. Spread between layers and over top.



Personal Tips


Sift matcha powder to avoid lumps.

Decorate with a light dusting of matcha for visual appeal.


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Location: United States

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