Crispy Potato Bites

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 Crispy Potato Bites Introduction Crispy potato bites are crunchy, flavorful, and made using simple ingredients you already have at home. Ingredients 2 potatoes (boiled & cubed) 2 tbsp cornflour 1/2 tsp chili powder 1/2 tsp pepper Salt to taste Oil for frying Instructions Mash potatoes lightly. Add cornflour, spices, and salt. Shape into small bites. Fry in hot oil until golden. Remove and drain excess oil. Serve with sauce. Personal Tips Air-fry for a healthier option. Add cheese inside for extra flavor.
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Raspberry White Chocolate Cake

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 Raspberry White Chocolate Cake




Introduction


This cake combines the tartness of fresh raspberries with sweet white chocolate layers, creating a luxurious and visually appealing dessert.


Ingredients


Cake:

2 cups all-purpose flour

1 ½ tsp baking powder

¼ tsp salt

¾ cup unsalted butter (softened)

1 ½ cups sugar

4 large eggs

1 tsp vanilla extract

½ cup milk


Filling & Frosting:

1 cup white chocolate (melted)

1 cup heavy cream

1 cup fresh raspberries



Instructions


Preheat oven to 180°C (350°F) and grease two 8-inch pans.

Whisk flour, baking powder, and salt.

Cream butter and sugar until fluffy. Add eggs one at a time, then vanilla.

Alternate adding flour mixture and milk. Mix until smooth.

Divide batter between pans and bake 25–30 minutes. Cool completely.

Whip heavy cream to soft peaks. Fold in melted white chocolate.

Layer cake with raspberry cream and top with fresh raspberries.



Personal Tips


Gently fold whipped cream to maintain fluffiness.

Use frozen raspberries if fresh are unavailable.


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Location: United States

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